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Fish fillets and whole fish- Steve Costi seafood

FILLETS & WHOLE FISH

Fish fillets & whole fish are handpicked, scaled, skinned, gutted & cut to order.

Every fish fillet is vacuum-sealed, ensuring a clean and maintaining freshness for a guaranteed period of 3-4 days when stored under 4°C.

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Tasmanian Salmon Fillet Skin On  350g from Costi SeafoodAtlantic Salmon Fillet skin off Steve Costi Seafood
Tasmanian Salmon Fillet, 2 x 160g Sale priceFrom $18.50
New Zealand King Salmon filltet Steve Costi seafoodNew Zealand King Salmon fillet Steve Costi seafood
King Reef  Barramundi Fillets from Costi SeafoodBarramundi Fillets in a plate with condiments, 350g. (Serves 2) from Costi seafood
Blue Eye Cod fish fillets  Steve Costi's Seafood
Pink Ling fish fillets from Steve Costi seafood
Hiramasa kingfish o  yellowtail kingfish fillets from Steve Costi Seafood
Swordfish Steak 2 x 160GSwordfish Steak 2 x 160G
Swordfish Steak 2 x 160G Sale price$15.50
Yellowfin Tuna Steaks from Steve Costi seafoodYellow Fin Tuna Steaks from Steve Costi seafood
Tasmanian salmon Side and salmon fillet pin boned by steve costi seafood
whole tasmanian salmon from steve costi seafood. fresh fish. scaled, gutted & ready to cook.
Whole snapper fish from Steve Costi seafood
Barramundi fish from steve costi seafood
Rainbow trout fish from costi seafood
New Zealand Snapper Fillet, 350g from Steve Costi Seafood
Snapper Fillet, 320g. Sale price$23.50