Scallops in shell are widely considered one of the healthiest seafoods.
Hervey Bay Scallops or Saucer scallops come in their half shell. The scallop meat has a creamy, beige or light blonde colour. These are completely meat with no roe and has a delicate, sweet, rich meat that is medium to firm in texture.
Made up of 80% protein and low fat content, they can help you feel fuller longer and are rich in vitamins and minerals. They are also a great source of antioxidants.
Scallops on the half shell is perfect for grilling in the shell with a touch of garlic butter and herbs or seared in a pan. Marinate your scallops with a flavoursome topping and grill in the oven, perfect in pasta or mornay. Create your own great flavours with this versatile piece of fresh seafood.