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Galcier 51 toothfish is a rich source of protien, plenty of Omega-3 fatty acid and high in vitamin D. Toothfish has complex yet delicate flavours that coat the palate.
Toothfish has snow-white flesh and broad scalloping flakes with a clean and sweet flavour. The balance of flavour and texture in Glacier 51 toothfish has a culinary versatility rare in fish fillets.
Country of Origin: Antartica
*while we take care the upmost care in scaling and deboning, we can not guarantee there will be no bones.