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Introducing our new menu for Eveleigh.

A celebration of sustainable  Australian seafood  that is all cooked fresh to order.

Sustainable seafood

Carefully sourced menu, highlighting Australia’s sustainability leaders in seafood

Environmentally friendly

Compostable and biodegradable bioplastics, wood and paper sourced from FSC & carbon neutral approved sources

Superb Quality

Steve Costi’s Seafood is synonymous with high quality, great service, and excellence.

Building the future of fish and chips

Steve Costi

For almost 40 years Steve Costi’s Seafood has been synonymous with high quality, great service, and excellence.

They continue to build on this ethos, and evolve with the launch of the new food menu celebrating Australian sustainable seafood that is accessible to all, ensuring they can reach even more customers with their unrivalled produce.  

Explore a preview of our new menu

A Battered Hake burger with tartar sauce and lettuce

Battered Hake Burger

MSC Certified NZ Battered Hake Burger, Tartar sauce, Lettuce

Poached Trout Burger with beetroot  and horseradish

Poached Salmon Burger

Poached Salmon, Beetroot & Horseradish Roll Burger

A Crumbed Chicken Burger

 Crumbed Chicken Burger

Panko Crumbed Chicken Hatsu Burger, Rocket & Sriracha

Market Fish Special

The menu is accessible and affordable with a daily changing fish special such as grilled butterflied Ulladulla blue mackerel with chermoula or panko crumbed NZ Monkfish served with chips, salad, tartar sauce, pickles and lemon for only $14.95

Get in touch with us. 

Contact number

02 7228 9339

Online orders

Monday to Friday 11am- 3pm.

Follow us on Instagram for the latest updates and daily specials